Our Methods

CLEAR MORNING PROVISIONS' hogs are humanely-raised in the open air and sunshine on open pastures and acorn-laden woodlands. Our pigs, like their ancestors before them, are hardy, healthy, and resilient.  They are expert grazers and foragers. 

In addition to the natural forages available on the farm, they are fed locally-grown hay, hog chow, homegrown veggies and fruits, farm-fresh eggs, and raw milk.  These meals keep them bonded to us and ensure that they will come running when we call them and eagerly follow when we lead them to fresh grazing areas.

​Our sows are bred only once per year.  They are given their own maternity paddocks --which include shelters and nesting materials -- where they can farrow in peace.  Because our goal is to raise hardy stock capable of naturally reproducing without human intervention, we do not utilize farrowing crates or heat lamps. Sows are normally allowed to naturally wean their litters. 

We believe our methods produce happy, healthy, hardy pigs and, to quote one of our clients, "the best pork ever." 

Fun Fact - All our black hogs receive author names .  Any hogs we register than have the white feet or leg color variation, receive the "Harmony" prefix followed by a Beatles' song title.

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Call us today

Tori Rozanski, Owner


9:00 a.m.-5:00 p.m. (M-F)


Located in

Hughesville, Maryland


American Guinea Hog Association

American Livestock Conservancy

American Dairy Goat Association

North American Shetland Sheep Association