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Moments

CLEAR

MORNING

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A Journal of Our

Homesteading Efforts and Insights

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Writer's pictureTori Rozanski

Another Great Pork Harvest

We recently took a three-year old gilt in for processing. She weighed a whopping 278 lbs! I guessed her weight at 220 lbs. Boy was I off.


The butcher said the meat looked fabulous and the belly made some amazing bacon. Backfat measured between 1.5 and 2 inches. He was surprised and very impressed.




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