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Chicken Soup - Another Canning First


I made and canned my first chicken soup today.  Ordinarily I put frozen mixed veggies into my chicken soup (corn, carrots, green beans, lima beans and peas), but today almost everything came straight from my garden  - corn, green beans, shelled beans (my over-mature Kentucky Wonder beans), and carrots. The peas came from the Mennonite produce auction and were frozen earlier in the year.  Very satisfying work.

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Tori Rozanski, Owner

301-643-5284

9:00 a.m.-5:00 p.m. (M-F)

 

Located in

Hughesville, Maryland

Member

American Guinea Hog Association

American Livestock Conservancy

North American Shetland Sheep Association

American Dexter Cattle Association